CANTON, Mass. (April 28, 2021) - Baskin-Robbins' new oatmilk-based and vegan-friendly* Flavor of the Month, Non-Dairy Strawberry Streusel, is a perfectly creamy, smooth, and sweet scoop of plant-based goodness that replicates the indulgent experience of ice cream. On Wednesday, April 28, Massachusetts-based ice cream chain, Baskin-Robbins, announced the release of an "oat milk-based and vegan-friendly" Flavor of the Month for May 2021, called Non-Dairy Strawberry Streusel, according to a press release.
For the month of May, Baskin-Robbins is adding a vegan ice cream flavor made with oat milk to its menu nationwide—making it the first national chain to launch oat milk-based ice cream. The May Flavor of the month is Non-Dairy Strawberry Streusel and features a creamy oat milk base dotted with strawberries, cinnamon granola, and crumbly streusel. Baskin-Robbins has done it again. Following the release of its Non-Dairy Strawberry Streusel earlier this year, the ice cream chain has launched its second vegan oat milk ice cream flavor. The new flavor, Non-Dairy Salted Fudge Bar, features fudge pieces and chocolate fudge swirled into creamy, salted dark chocolate oat milk ice cream.
Baskin-Robbins just launched a new oat milk ice cream flavor this month that fits the bill perfectly! Baskin-Robbins's Non-Dairy Salted Fudge Bar Ice Cream Baskin-Robbins's Non-Dairy Salted Fudge Bar ice cream just hit scoop shops this month as their second-ever oat milk-based flavor.
Baskin-Robbins is launching vegan oat milk ice cream. The brand says it is the first major national ice cream shop to offer oat milk-based flavors that meets the 'creamy consistency of traditional ice cream'.
April 28, 2021. Baskin-Robbins' new oatmilk-based and vegan-friendly* Flavor of the Month, Non-Dairy Strawberry Streusel, is a perfectly creamy, smooth and sweet scoop of plant-based goodness that replicates the indulgent experience of ice cream. As the first major national ice cream shop to offer oatmilk-based flavors, the experts at Baskin.
RICHMOND, Va. (Vegan AF) - Baskin-Robbins has announced that they have launched a vegan oat milk ice cream for their Flavor of the Month. Their new non-dairy flavor is Strawberry Streusel and it is now available at locations nationwide during the month of May.
Baskin-Robbins will be the first national chain to launch oat milk ice cream with the addition of their new Flavor of the Month, Non-Dairy Strawberry Streusel. Although the availability of this flavor is limited to just the month of May, the ice cream chain has plans to release more vegan flavors using oat milk later in the year.
Baskin-Robbins is part of the Dunkin' Brands Group, and its launch of the vegan oat milk ice cream follows this week's addition of coconut milk to 9000 Dunkin' locations nationwide. Read: Global dairy alternatives market to hit $52.58 billion by 2028 Share this story to let others know about Baskin-Robbins' new vegan oat milk ice cream.
The international ice cream chain Baskin Robbins has released a plant-based ice cream with an oat milk base all across the United States. It claims to be the first ice cream chain to launch an oat milk ice cream nationally. The new plant-based flavour is called Non-Dairy Strawberry Streusel and is the Flavour of the Month for May.
In 2019, Baskin-Robbins launched their first non-dairy vegan-friendly ice creams, with the Non-Dairy Chocolate Chip Cookie Dough and Non-Dairy Chocolate Extreme flavors. The brand plans to.
Baskin-Robbins' new oatmilk-based flavor comes just two years after the brand's first non-dairy flavors were launched in 2019. In addition to May's Flavor of the Month, the brand is planning.
Baskin-Robbins launched oat milk-based Non-Dairy Strawberry Streusel as its flavor of the month for May—making it the first national chain to add oat milk-based vegan ice cream to its menu.
Baskin-Robbins Launches New Oatmilk-Based Flavor of the Month April 28, 2021. Non-Dairy Strawberry Streusel is a Scoop of Plant-Based Paradise and the First Oatmilk-Based Flavor Offered by a Major National Ice Cream Shop. Read More. Footer Navigation Links. Baskin-Robbins Home Company Facts Media Contacts.
All Baskin-Robbins menu items (vegan and non-vegan) are prepared in the same area. Baskin-Robbins cannot guarantee that there will be no cross-contact between products or ingredients. **Expires 05/23/2021. While supplies last. Taxes and fees apply. Minimum order of $15 before taxes and fees is required. Limited to one redemption per customer.
Baskin-Robbins has rolled out a new vegan ice cream flavour in the US. The chain's new Non-Dairy Salted Fudge Bar flavour will be available in all of its 2,500 locations nationwide. This follows the May 2021 release of its very first oat milk-based Non-Dairy Strawberry Streusel . The move made it the first national chain to add oat milk-based.
Baskin-Robbins debuts new oat milk-based, non-dairy Strawberry Streusel as a new ice cream alternative and Flavor of the Month for May 2021. The vegan-friendly flavor features a base that's meant to have the same smooth and creamy consistency of ice cream but with a slightly sweet oat flavor to it.
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